Butternut Squash

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Is medium to large size and has a bell-like shape with a long neck attached to a bulbous end. The smooth skin is very thin, light tanned, firm, and is connected to a light brown, rough stem. It contains a solid orange, dense, and moist flesh. It provides vitamins A,C, and E, manganese, potassium, iron, soluble fiber, and magnesium. Also, it is rich in beta-carotene.

Certifications: 
Global GAP
BRC Food
SMETA
Country of origin: 
Guatemala
Classification: 
Vegetables